Welcome to Mama Mia’s. Please be patient while your order
is being prepared. Great cuisine can NOT be rushed…
Zuppa di Pesce $51K
“Mediterranean Style”, Cold Water Shrimp. Black Mussels, Sweet Clams,
Calamari and Tilapia. Slow cooked in White Wine, Crushed San
Marzano Tomatoes and Fresh Herbs.
Chicken Tortellini $37K
Homemade Tortellini stuffed with slow Roasted Chicken and
Porcini Mushrooms. Simmered in a Chicken broth.
Drizzled with White Truffle Oil.
Balsamic Chicken Panzanella $37K
Balsamic Glazed Chicken Breast, Grilled Peaches,
Roasted Baby Beets and Red Onion slices laid
on Mezclum leaves. Drizzled with Olive Oil Dressing.
Caesar Salad $37K
Romaine Lettuce tossed with Homemade
Caesar Dressing topped with Asiago Cheese.
Served with Homemade Italian Crostini.
Eggplant Rollatini $33K
Eggplant wrapped around Basil, Ricotta Cheese and Fresh
Mozzarella. Baked with San Marzano Marinara Sauce.
Calamari alla Palermo $41K
A Sicilian Specialty! Crisp Fried Calamari tossed in Spiced Pink Sauce, Parmesan Cheese, Fresh Basil and
a touch of Crushed Red Pepper.
Grilled Octopus $45K
Tender Octopus Flame Grilled with Parsley, Extra Virgin
Olive Oil, tossed in Lemon Soy, and Himalayan Sea Salt.
Drizzled with Balsamic Glaze.
Jumbo Meatball $35K
U.S.D.A. Angus Ground Beef perfectly seasoned and
topped with San Marzano Marinara Sauce.
Served with Whipped Ricotta.
Truffle Cheese Panini $39K
Homemade Bread cooked on a stone stuffed with
Fresh Mozzarella. Drizzled with Truffle Oil and Parmigiana.
Mussels Aguardiente $41K
Cultivated Sweet Mussels sauteed with Fresh Parsley, Garlic,
White Wine and Aguardiente Antioqueno.
Served with Italian Crostini.
Charcuterie & Cheese Boards
Fresh Burrata $38K
Homemade Mozzarella stuffed with Stracciatella and Cream.
Semi-Dried San Marzano Tomatoes, Grilled Eggplant, Crimini Mushrooms,
Asaparagus and Pignoli Nuts. Drizzled with Extra Virgin Olive Oil
Served with Italian Crostini.
Fresh Mozzarella & Sopressata $35K
Homemade Sliced Mozzarella with Semi-Dried San Marzano Tomatoes,
Sopressata, Marinated Italian Olives, Croutons, Arugula. Topped with
Smoked Sea Salt and Balsamic Glaze.
Cured Meats $65K
Salami, Pepperoni, Jamon Serrano, Chorizo, Cured Tenderloin,
Proscuitto Grissini. Served with Homemade Pickled Red Onions,
Mustard and Focaccia Bread.
Imported Cheeses $58K
Fresh Bocconccini, Grana Padano, Parmigiano-Reggiano, Smoked
Buffalo Mozzarella, Cherry Tomatoes stuffed with Homemade Ricotta,
Roasted Pears, Almonds, Candied Fennel, Focaccia and Garlic Bread
baked on a stone. Served with Truffle Honey.
Cured Meats & Cheese $85K
Fresh Mozzarella, Crushed Red Pepper Ricotta, Parmigian-Reggiano
Smoked Buffalo Cheese, Salami, Chorizo, Proscuitto Grissini,
Sopressata, Marinated Olives, Truffle Honey, Pickled Mango,
Roasted Pears, Candied Fennel and Almonds.
Served with Rosemary Foccacia Bread & Crostinis.
The Sicilian $45K
Focaccia Style Pizza topped with Homemade San Marzano
Pizza Sauce, Fresh Mozzarella, Parmigian-Reggiano Cheese,
Torn Basil and Drizzled with Extra Virgin Olive Oil.
Proscuitto Italiano $50K
Boconccini Mozzarella, Arugula, Cherry Tomatoes,
Proscuitto Italiano, Shaved Parmigiano-Reggiano,
Extra Virgin Olive Oil and Balsamic Reduction.
Bolognese Meat Sauce $33K
Fresh Ground Angus Beef and Veal, Browned with Extra Virgin Olive Oil,
Fresh Garlic, Italian Crushed Plum Tomato, Sweet Basil and a pinch
of Rosemary. Served over Homemade Parppadelle.
Topped with Whipped Ricotta.
Shrimp Scampi $62K
“Everyone’s Favorite”, Cold Water Pink Shrimp sauteed
with Garlic, a splash of Pinot Grigio White Wine,
a touch of Butter and finished with Cream. Served over Homemade Fettuccini.
Truffle Cheese Ravioli $52K
Homemade Ravioli stuffed with Ricotta & Mozzarella.
Tossed in a light Truffle Butter.
Topped with Parmigiana-Reggiano.
Osso Bucco Fagottini $55K
“Fall Off The Bone” Osso Bucco. Ricotta and Pecorino-Romano
wrapped in Fresh Pasta. Topped with Fresh Vegetables in
a slow roasted Tomato sauce.
Coñac Orecchiette $57K
Seasoned Ground Angus Beef flambeed with Cognac
and a touch of Cream. Served over Homemade
Lobster & Seafood Tortelloni $82K
Homemade Tortelloni stuffed with Lobster, Scallops and Shrimp
Sauteed in a creamy Lobster Sauce.
Smoked Mushroom Cavatelli $58K
Handmade Cavatelli topped with Smoked Grana Padano,
Sauvignon Blanc Butter Sauce, Bacon and Fresh Herbs.
Drizzled with Truffle Oil.
Glazed Tuna $57K
Yellowfin Tuna roasted with a glazed Red Wine reduction.
Served with Eggplant,Sundried Tomato, Spinach,
Raisins and Zucchini Orzo. Drizzled with Extra Virgin Olive Oil.
Catch of the Day $62K
Fresh Local Colombian Pacific Fish slow roasted in a
White Wine Butter Sauce. Topped with Seasoned Bread
Crumbs. Served with Baby Rosemary Parmigian Potatoes.
Lobster Mac & Cheese $78K
Pieces of Fresh Maine Lobster sauteed in Butter and White
Wine tossed in a Italian Four Cheese Sauce lightly sprinkled
with toasted Seasoned Bread Crumbs.
Risotto Stuffed Roasted Chicken $65K
Deboned 1/2 Chicken stuffed with Spinach, Sun Dried
Tomatoes, Roasted Peppers, Almonds and Mozzarella. Wrapped in Bacon and slow roasted. Served with Garlic Mashed Potatoes.
Pork Chop Parmigiana $63K
Breaded center cut of Pork, “On The Bone” with San
Marzano Marinara, Fresh Mozzarella and
Parmigiano-Reggiano, Baked Golden Brown.
Filet Mignon Courvoisier $73K
Beef Tenderloin grilled over Hot Coals. Sliced
and Finished with a Pepper Cognac Mushroom Sauce.
Grilled Stuffed Skirt Steak $67K
Choice Skirt Steak stuffed with Fresh Spinach, Roasted Red
Pepper. Topped with Semi Dried Tomatoes and Mozzarella.
Drizzled with Sweet Infused Rosemary Butter.
Braised Short Rib $120K
“On The Bone” Beef Rib, 6 Hours Slow Cooked with
Chianti Red Wine, Garlic, Onions, Carrots and Spices.
Served over Parmigian cheese Risotto.
Crunchy Pastry Shell stuffed with Homemade Ricotta,
Bittersweet Chocolate, Fresh Strawberries and Pistachios.
Lulo Panna Cotta $35K
Fresh Passion Fruit Jam, Semifreddo Pineapple, Lima and
Carmelized Honey, Touille and Fresh Melissa Leaves.
Creme Fraiche $30K
Fresh Creme flavored with Rum and Aba Tonka. Topped
with Homemade Blackberries, Blueberry Syrup, Chocolate
& Vanilla Cookies and Black and White Chocolate sheets.
Transparent Tiramisu Cannelloni $32K
Italian-Style Tiramisu wrapped in blonde Caramel gel, Vanilla &
Coffee crumble, dipped with English Cocoa Cream.
New York Cheesecake $25K
Pumpking Cheesecake $25K
Chocolate Cake $30K
Served with Vanilla Ice Cream
Warm Carrot Cake $30K
Served with Vanilla Ice Cream